Gold Zombies

You cannot eat gold when hungry,

Nor drink strung pearls when thirsty.

                     From “The Clay“, a poem by the Lebanese American poet Elia Abu Madi reminding the self-glorifying rich that they actually share more than what they think with the layman.

Little did he know!

Even a poet’s imagination falls short of appreciating how outrageously decadent humans can be.

From $1000 bagels to $25000 Frozen Haute Chocolate Sundaes,  infusing 23-karate and 24-karate edible gold  leaves into food is giving a whole different meaning to rich taste.

What is next? Drinking strung pearls when they’re thirsty?

In a recent article in Huffington Post, Christopher Cocca suggested that “[The] Church could end poverty, scarcity, sickness and famine without a dime from the rest of the world.”

Yeah dream on! I mean how are then Christian nations  going to pay for their $25000 Frozen Haute Chocolate Sundae?

As far as our poet is concerned, may be Abu Madi can take solace in this:  In  Manhattan, a gold serving restaurant got a dose of poetic justice when the health department had to close the store as the mice somehow developed an expensive  taste for the shiny metal leaves

ekwaysan

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